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The Lion Restaurant Liverpool

Drinks menu

Drinks Menu

COCKTAILS

All COCKTAILS £7.99 / All MOCKTAILS £5.99

Tom Collins

Dry Gin , Lemon Juice , Soda Sugar Syrup

Passionfruit Lemon Gin Collins

Lemon Gin, Passionfruit Puree, Soda Water sugar Syrup

Appletini

Vodka , Apple Juice , Lime Juice & Simple Sugar Syrup

Sex On The Beach

Vodka , Peach Schnapps , Orange Juice , Cranberry Juice

Japanese Whisky Highball

Suntory Whisky , Sparkling Water , Lemon Garnish

Scarlett O Hara

Southern Comfort , Lime Juice , Cranberry Juice

Zombie

Spiced Rum , White Rum , Lime Juice, Pineapplejuice , Grenadine

Mojito (Classic , Strawberry , Passionfruit)

White Rum , Lime Juice , Soda Water , Mint Leaves

Flat White Martini

Dry Gin , Espresso , Baileys

CIDERS

Old Mout Kiwi & Lime

£5.50

Berries & Cherries

£5.50

Pineapple & Raspberry

£5.50

Strawberry & Apple

£5.50

Watermelon & Lime

£5.50

Non Alcoholic Pineapple & Raspberry

£5.50

BEERS

Lion Lager Btl

£6.95

Lion Stout Btl

£7.10

Cobra Half

£3.20

Cobra Pint

£5.20

Asahi Half

£3.40

Asahi Pint

£5.30

Peroni Half

£3.20

Peroni Pint

£5.30

SOFT DRINKS

Coke / Diet Coke

£2.95

Lemonade

£2.95

Sprite / Fanta

£2.95

Still / Sparkling Water 500ml

£2.95

Fruit Juice

J20 3 Flavours

£3.20

Apple Juice

£3.20

Orange Juice

£3.20

Pineapple Juice

£3.20

HOT DRINKS

Ristretto (Espresso Small)

£2.95

Espresso Dopplo(Large)

£2.95

Espresso Macchiato

£2.95

Verlangerter (Strong Espresso)

£2.95

Kleiner Brauner (Espresso With Shot Of Warm Milk)

£2.95

Wiener Melange (Strong Espresso With Frothed Milk)

£2.95

Flat White (Strong Cappuccino)

£2.95

Café Con Leche (White Coffee Half Espresso Half Milk)

£2.95

Café Au Lait (large latte)

£2.95

Koffie Verkeerd (large White Milky Coffee)

£2.95

Americano (Espresso With Hot Water)

£2.95

Tea

Ceylon Tea

£2.95

Green Tea

£2.95

English Tea

£2.95

Reserve

Reserve A Table

Our team is eager to assist you with reservations, queries, or any specific requests. Lion Restaurant is the perfect spot for diverse taste preferences, combining Sri Lankan warmth and Japanese precision in every dish.