Description
Sri Lankan style fish cakes filled with a fried mixture of
mackerel with mash potatoes, onions, green chilli, curry
leaves & pepper, coated in breadcrumbs and deep fried.
Sri Lankan style fish cakes filled with a fried mixture of
mackerel with mash potatoes, onions, green chilli, curry
leaves & pepper, coated in breadcrumbs and deep fried.
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